The 17-villa property, formerly known as the iconic Cavas Wine Lodge, has undergone an extensive transformation under the meticulous stewardship of Awasi, a brand celebrated for its intimate, personalized, and environmentally conscious lodges across South America. Spanning a generous 55 acres of Argentina’s verdant wine lands in the Luján de Cuyo region – an area renowned for its exceptional Malbec – Awasi Mendoza now epitomizes the ultimate in luxury experiential travel. The transition from Cavas Wine Lodge to Awasi Mendoza is more than just a name change; it represents a profound elevation in design, service, and programming, solidifying its position as a world-class destination. The original charm and breathtaking views remain, but are now enhanced by Awasi’s signature commitment to tailor-made adventures and unparalleled guest attention. Upon arrival, guests are immediately introduced to Awasi’s distinctive approach: each villa is assigned a dedicated private guide and a 4×4 vehicle for the duration of their stay. This innovative model liberates guests from rigid itineraries, allowing for spontaneous exploration and the crafting of truly personalized experiences. These expert guides, deeply knowledgeable about the region’s culture, ecology, and viticulture, become personal navigators, curating every moment from sunrise to stargazing. They are the conduits to the soul of Mendoza, translating the landscape and its traditions into unforgettable memories. The spruced-up interiors of the 17 villas reflect a sophisticated fusion of rustic elegance and contemporary design, paying homage to local craftsmanship while offering every modern amenity. Each private sanctuary boasts its own plunge pool, outdoor shower, and expansive terraces that frame panoramic views of the vineyards and the snow-capped Andean peaks beyond. Natural materials like local stone, warm woods, and artisanal textiles create an inviting ambiance, ensuring guests feel deeply connected to their surroundings. The architecture seamlessly integrates with the natural environment, fostering a sense of peace and privacy that is central to the Awasi philosophy. Beyond the luxurious accommodations, the new programming is designed to immerse guests in the vibrant rhythms of Mendoza. During the Southern Hemisphere fall (typically March to May), the region comes alive with the annual grape harvest, or "vendimia." Awasi Mendoza offers guests the extraordinary opportunity to participate in these ancient harvest rituals, learning about the intricacies of Malbec production firsthand. Under the guidance of local vintners, guests can join in the hand-picking of grapes, witness the crushing process, and even partake in traditional blessings for a bountiful yield, gaining a profound appreciation for the journey from vine to glass. This intimate involvement goes far beyond a typical wine tasting, offering a genuine connection to the land and its people. The culinary journey at Awasi Mendoza is equally immersive. Open-air cooking classes, often held amidst the olive groves or with the Andes as a backdrop, celebrate the rich flavors of Argentine cuisine. Guests learn to prepare traditional dishes like empanadas, regional stews, and, of course, master the art of the asado (barbecue) on a traditional parrilla. The focus is on fresh, seasonal ingredients sourced from local farms and the property’s own organic gardens, paired expertly with a selection of Mendoza’s finest wines. These interactive sessions are not merely cooking lessons but cultural exchanges, revealing the heart of Argentine hospitality. "Mendoza’s terroir extends far beyond its grapes; it’s in the very air you breathe, the soil you walk on, and the food you eat," notes acclaimed sommelier, Sofia Ramirez. "Awasi’s culinary program brilliantly captures this essence, allowing guests to taste and create a true sense of place." For those seeking adventure, the vast estate and surrounding Andean foothills provide a stunning playground. Dedicated private guides lead guests on exhilarating horseback rides through vineyards and ancient olive groves, offering a unique perspective of the landscape. These rides channel the spirit of the Argentine gaucho – the skilled horsemen and cultural icons of the Pampas. Guests can also embark on guided hikes through high-altitude trails, mountain biking excursions, or even fly-fishing expeditions in the pristine mountain rivers. Each activity is tailored to the guest’s preferences and fitness level, ensuring a bespoke adventure every time. The gaucho lifestyle, deeply ingrained in Argentine identity, serves as a subtle yet pervasive inspiration throughout the Awasi Mendoza experience. It’s a philosophy of connection to the land, self-sufficiency, and rugged elegance. To truly channel this spirit, a look that pairs rustic earth tones with durable leather is not just stylish but eminently practical for exploring the high desert and agricultural landscapes. Think sturdy leather boots for horseback riding, a well-worn leather belt with intricate silverwork, and comfortable, breathable fabrics in shades of camel, olive, and charcoal. Layering is key for evenings spent wine tasting or stargazing; while days can be pleasantly warm, the Andean nights bring a refreshing chill. A finely woven alpaca poncho or a soft wool jacket becomes an essential companion, blending comfort with a timeless, sophisticated aesthetic. Mendoza itself is a destination of profound allure, frequently hailed as one of the Great Wine Capitals of the World. Its unique combination of high altitude, arid climate, abundant sunshine, and meltwater from the Andes creates an ideal microclimate for viticulture. While Malbec reigns supreme, producing robust, fruit-forward red wines, the region also excels in Cabernet Sauvignon, Tempranillo, Syrah, and white varietals like Chardonnay and Torrontés. Beyond the vine, Mendoza offers a vibrant urban center with world-class restaurants, charming plazas, and a burgeoning arts scene, yet the true magic lies in the serene, sprawling estancias and the dramatic natural beauty of its Andean backdrop. The clear, unpolluted skies make for spectacular stargazing, an experience Awasi Mendoza capitalizes on with evening astronomy sessions, often accompanied by a glass of exquisite local wine. The commitment to sustainability is another cornerstone of the Awasi brand, and Mendoza is no exception. The lodge actively supports local communities, employs local staff, and adheres to strict environmental practices to minimize its footprint on this pristine landscape. From water conservation efforts to sourcing local produce, Awasi strives to ensure that its luxury experiences are responsible and respectful of the environment and its cultural heritage. This holistic approach ensures that guests are not only indulging in luxury but also contributing to the preservation of a unique ecosystem. In a world increasingly seeking authentic, transformative travel experiences, Awasi Mendoza stands out. It offers more than just a stay; it provides a portal to the heart of Argentina’s wine country, guided by experts and steeped in local culture. Whether it’s the thrill of participating in a centuries-old harvest tradition, the simple pleasure of an open-air cooking class, or the quiet majesty of a horseback ride through olive groves, Awasi Mendoza crafts moments that linger long after the journey ends. As the Southern Hemisphere dons its autumn hues, there is no more perfect time to discover this extraordinary destination and immerse oneself in the refined wildness of the Andean foothills. This article appeared in the March 2026 issue of Condé Nast Traveler. Post navigation 11 Best Hotels in Maine for Romantic Escapes and Family-Friendly Vacations Tejas Sovani’s Guide to Tokyo’s Best Vegetarian Food